Fairfield Advance: Luke Nguyen interview
Luke Nguyen talks to noodlies about the French influence on Vietnamese cuisine. On the eve of Luke Nguyen’s France on SBS, noodlies, Sydney food blog interview the celebrity chef for the Fairfield...
View ArticleBest pho in Sydney, Vietnamese
“Pho-king fantastic” Yep, I submitted the story with that headline. In hindsight it was cheeky at best and corny at worst - heading down the slippery slope of Thai restaurant name puns, in the not so...
View ArticleCabramatta Moon Festival 2014 on TV
Moon Festival on your TV. Channel 7 news previews the fun of Cabramatta Moon Festival on Sunday 7 September 2014 It was so fantastic to see Cabramatta shine on the news tonight. Our people featured...
View ArticleEat, pray, blog, Herald Sun, 1 November
Eat, pray, blog: fanatical foodies taste success by: Kylie Fleming Herald Sun, 1 November 2014 Australia’s obsession with food blogs just about matches our appetite for food. Our voracious hunger for...
View ArticleBiting into a Vietnamese pork roll price war in Cabramatta
By Rosaline Walters, Fairfield Advance 3 June 2015 CABRAMATTA is in the grip of a pork roll price war, with new retailers selling traditional Vietnamese banh mi for $2.50 per roll, a price that food...
View ArticleIsland Dreams Cafe, Christmas Island food, Lakemba
With so much controversy circling this Island, I wanted to show a more personal side of Christmas Island. Alimah Bilda came to Australia from Christmas Island in 1973 where she met husband, Aman Mohd....
View ArticleCabramatta Food: Top 10 Dishes
The 10 best dishes in Cabramatta: we show you where, and what to eat By Elizabeth Meryment Daily Telegraph, 26 April 2016 IT’S early afternoon on a Sunday in Cabramatta and the streets are alive....
View ArticleBlogger Thang Ngo of noodlies.com speaks on refugee experience
By Lucy Stone, Fairfield Champion Wednesday, 12 October 2016 Forty years ago, the first boats of Vietnamese refugees arrived on Australian shores. Now the children and grandchildren of those first...
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